SCHOOL MENUS

Coeur d’Alene School District

• For individual school menus, visit http://cdaschoolsnutrition.com/

Post Falls School District

• For individual school menus, visit https://www.pfsd.com/17/Home

Lakeland School District

• For individual school menus, visit http://lakeland272.nutrislice.com/

SENIOR MENUS

downtown lake

• The restaurant inside opens at noon. Reservations are required by 11 a.m. (No lunch on Tuesdays until further notice.) Information: 208-667-4628

Monday — Beef lasagna with salad, pears, garlic bread, dessert

Wednesday — Swedish meatballs with eggs, noodles, vegetables, dessert

Friday — Chicken Cordon Bleu with peas, tomato/cucumber salad, bread roll, dessert

Hayden Senior Center

• The new location of the Hayden Senior Center is at 1250 W. Lancaster Road. All regular meals and activities are at the new location. Meals are by reservation only. Transportation is always available for people in need in the area. Information: 208-762-7052

Tuesday — Meatloaf, mashed potatoes, peas, bread roll, green salad, cottage cheese and fruit

Thursday — Sweet and sour pork, fried rice, spring rolls, Asian salad, tangerines

Post Falls Senior Center

• Open for indoor dining. Information: 208-773-9582

Monday — Spaghetti tortellini, corn, salad, bread roll, milk/juice

Wednesday — Meatloaf, mashed potatoes, salad, applesauce, French bread, milk/juice

Friday — Chicken, salad bar, roll, mixed fruit, milk/juice

Rathdrum Community Center

• Open for indoor dining. Information: 208-687-2028

Tuesday – Loaded mac and cheese with bacon or chicken toppings with cooked carrots, green salad, mixed fruit, bread pudding with caramel sauce

Thursday — Ham and potato gratin with green beans, green salad, mixed fruit, crispy fruit with oatmeal garnish

Spirit Lake Senior Center

• Open for indoor dining. Dinner from 4:30 p.m. to 6 p.m. on Mondays and Wednesdays. Breakfast available on Fridays from 7:30 a.m. to 10 a.m. Information: 208-623-6125

Monday — Tomato soup, grilled ham and cheese sandwich

Wednesday — Meatloaf, baked potatoes, vegetables, rolls

Friday — Eggs, bacon, sausages, hash browns, cookies and gravy, toast